Cobia - Steaks (Small)
Cobia has everything going for it. Flavor. Texture. Consistency. And because of its high oil content, the flesh stays succulent and moist no matter how you prepare it. Cobia is the richest, most buttery, and delectable premium white fish you’ll find. On top of its mild flavor and firm texture, it’s a nutritional powerhouse naturally high in protein and rich in Omega-3. Cobia has a fresh, clean, and buttery flavor. Its broad-flaked texture and firm white flesh results in a taste that is mild and ‘not fishy’.